Joey's

BAGELS

Locally Owned. Serving WNC. Better Bagels. Fresh Dough.

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Freshly Made Every Day

Bagels aren’t a side hustle—they’re what we do.

At Joey’s, this isn’t an afterthought or a weekend special. We make our dough in-house every single day, boil it in a kettle, and bake it fresh on burlap boards in a rotating oven. You can smell it before you even walk in the door. No shortcuts. No frozen dough. Just the real deal—crispy on the outside, soft and chewy in the middle.

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Freshly Made Every Day

We’re the only shop in WNC doing it this way!

The bagel you get from us is made that morning, by someone who actually knows what they’re doing. It’s the kind of bagel that’s earned us a loyal crowd of locals, New York transplants, and “just-passing-throughs” who come back every time they’re in town.

What are they saying?

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Dale Robinson profile picture
Dale Robinson
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Great little spot with awesome breakfast bagels and coffee. Will be back!
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Michelle Coppedge profile picture
Michelle Coppedge
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I finally made it in and it was worth it! Great bagels (got the lox) and the potato salad was delish! Great service and pricing as well. They even have gluten free rolls for sandwiches. I can't wait to return!
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Carrie Kirby profile picture
Carrie Kirby
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Awesome NY bagels! I had the pumperni kel BLT. It was so good. We took some to go as well. My husband had the Nova Lox. It was good as well.
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Cara Collett profile picture
Cara Collett
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This was my first time here. I ordered a ham, egg, and cheese on an asiago bagel. It was delicious. Everything tasted fresh. Definitely a good way to start the day after sunrise service at church. I will be back, or at least try the Joey's Bagels in Mars Hill.
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Jeffrey Robel profile picture
Jeffrey Robel
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Best bagels in town. Glad you have opened a new store in north Asheville
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Ben O'Connor profile picture
Ben O'Connor
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It's been a while since I've been here since I moved across town, but easily the best bagel in town